Martin HIller | Jan 14, 2014
The New York Times has released its travel list, 52 places to go in 2014 and Cape Town is number one. Cape Town is also the Design Capital of the World this year. The city’s diversity and close proximity to a number of different attractions,...
Martin HIller | Jan 9, 2014
Driven by inspiration, Stefan Schmidt, executive chef at Cape Town’s Townhouse Hotel & Conference Centre, has always strived to become the best chef he can be. He shares some of his tips for conference catering with SA Conference. How has the...
Martin HIller | Jan 9, 2014
Located in the fashionable Morningside World Trade Centre, Gwefey Redefined Asian Cuisine offers high-end sophistication, panoramic views and Asian cuisine – the perfect combination for business meetings. Offering traditional dishes from all across...
Martin HIller | Nov 6, 2013
Tickling the taste buds with a range of awesome funky food at Protea Hotel Fire & Ice! Melrose Arch has always been the domain of Executive Chef Vincent San, who hands over the whisk to his wife Samantha this month in the first change of...
Martin HIller | Oct 17, 2013
SA Conference caught up with Sugen Pillay, Business Development Director of Thebe Exhibitions Projects to hear more about Sports & Events Tourism Exchange taking place at Durban International Convention Centre from 22 – 24 October 2013. What is...
