Mpinane Senkhane | Aug 27, 2019
Despite his gruff exterior, star chef Jaco Truter knows how to make culinary magic. At the tender age of 26 years, Chef Jaco has been appointed Executive Sous Chef at Time Square in Menlyn Maine where he gets to be creative, show off his culinary...
Mpinane Senkhane | Aug 27, 2019
The sustainability discussion within the events industry is one that is all-pervading… but is it delivering results? The Planner Guru gauges where we are and speaks to sector specialists on safeguarding our future. Everyone agrees that...
Mpinane Senkhane | Aug 21, 2019
Many interesting questions were raised at the Event Greening Forum’s (EGF) 2019 Conference on 11 July at Maropeng. Here are some of them, with answers and additional resources. Q. Shouldn’t we be encouraging plant-based eating at events? Meat...
Mpinane Senkhane | Aug 21, 2019
The content and messaging behind your event or conference can make or break your occasion but a misalignment could have disastrous reputational ramifications. The Planner Guru informs your content strategy. The world of MICE presents a unique...
Mpinane Senkhane | Aug 19, 2019
Celebrating a decade of hotel/Guest House Concierges and Guest Relations Managers’ networking platform, The South African Concierge Forum turns 10 this year. What began as a small gathering of dedicated hotel Concierges and Guest Relations Managers...
