Heather Hook | Apr 25, 2016
Three top chefs at the ultra-luxurious Palazzo hotel at Montecasino presented a three-course masterpiece meal on 22 April at a Signature Dish lunch, with wine pairing by Tsogo Sun’s Group Sommelier, Miguel Chan. The starter was created by Gareth...
Heather Hook | Apr 25, 2016
You can meet the suppliers of the latest security products face-to-face and test their claims by putting their new products through its paces, only at IFSEC International taking place in London from 21 – 23 June 2016 at ExCel Centre. Find the...
Heather Hook | Apr 25, 2016
“Going green, in addition to benefitting the environment, makes good business sense – particularly for hotels,” says Premier Hotels & Resorts Managing Director Samuel Nassimov. “Advantages of being more environmentally friendly include...
Heather Hook | Apr 24, 2016
Red Carnation Hotels South Africa will exhibit at Indaba 2016 from 7-9 May, on stand number ICC N14, showcasing its social responsibility projects under the hashtag #RCHcares. The group includes The Twelve Apostles Hotel and Spa in Cape Town,...
Heather Hook | Apr 13, 2016
Event planners are sort of general contractors – they utilise their relevant industry experience to professionally coordinate everything from food and drinks, to décor, transfers, and entertainment. When it comes to the planning and execution of...
Heather Hook | Apr 13, 2016
This magical, 5-star beauty is nestled in the most exquisite gardens, in the heart of the Constantia Valley. World-class food and unrivalled indulgence, it’s ready to revitalise you at incredible rates. Visit The Alphen Hotel DINNER, BED...
