Martin HIller | Oct 1, 2014
The Stage 2 Evolution is complete and Cape Town’s hottest place to chill has swept open the stage doors to present a cool new Protea Hotel Fire & Ice! to the Mother City. A sea of light, natural space combined with an organic feel that is...
admin | Sep 30, 2014
The Imvelo Responsible Tourism awards, a Federated Hospitality Industry of South Africa (Fedhasa) initiative now in its 13th year is proud to continue raising awareness around environmental management issues in the industry. According to Rob...
Martin HIller | Sep 30, 2014
A group of leading professionals in hospitality and event management have joined forces to transform Durban eventing as we know it. The Greyville Exhibition and Events Company was launched at Greyville Race Course on Thursday 18 September at a...
Martin HIller | Sep 30, 2014
Host your year-end function at Thabo Eco Hotel, Johannesburg. Cost: R500 per person Includes: 8 hour venue hire Electronic seating plan and mood lighting Variety of standard décor Selection of table linen Professional service staff Welcome drinks...
Martin HIller | Sep 30, 2014
Hilton Hotels & Resorts has been awarded the prestigious title of Best International Hotel Group at the third annual Business Traveller Africa Awards held in Sandton, Johannesburg in September. “Receiving this award is such an honour as it...
Helen Brewer | Sep 30, 2014
With the year rapidly winding-down towards the year-end recess, corporates in particular are shopping around for the best MICE deals for their various requirements. Be it year-end appreciations, wrap-up sales achievements, final training courses...
Martin HIller | Sep 26, 2014
SA Conference brings you its top 5 facts about South Africa… South Africa is the only country in the world where you can order something called monkey gland steak at a restaurant without the risk of a real internal organ being placed before...
admin | Sep 25, 2014
Host your year-end function at the dazzling Le Venue Restaurant at the House of JC le Roux. For more information or bookings, please contact Carissa 021 865 8200 or send an email to levenue@hsvhospitality.com Terms and conditions...
Martin HIller | Sep 25, 2014
By Theomien Viljoen Event photography is a tricky one. Photographers need to be able to get the shots that the client has requested, while still adding their personal touch, writes Theomien Viljoen. The entrance to the party should evoke a mood, a...
Martin HIller | Sep 25, 2014
Create a hashtag – Create and enforce one hashtag for your event that links all tweets and Facebook posts. A hashtag is a unique phrase that is identified by using “#” before it. A strong hashtag is one that is unique to your event and does...
Martin HIller | Sep 24, 2014
By Lorraine Jenks For Lorraine Jenks, when building and decorating an exhibition stand, only sustainable products and services will be used. THE CONCEPT OF green procurement is daunting. It can be a minefield of allegory, misinformation,...
Geoff Donaghy | Sep 24, 2014
By Geoff Donaghy From competition, to selecting a venue and changing event content, Geoff Donaghy gives us a sneak peek into the event landscape for 2015. No one knows exactly what the future will bring, but there are a number of things we can...
