For families that love the outdoors and the good life, Farm to Table is a perfect outing to welcome Spring and celebrate a weekend of heritage under the trees.
Here in Lanseria, on the outskirts of bustling Johannesburg, families enjoy a farm-style lunch buffet with organic food and vegetables, sourced locally and made with love.
Our dishes are a celebration of the farmers and their important contribution towards producing “real food”.
DATE: Sunday, 25th September 2016
TIME: from 13h00
VENUE: L’antigo Giardino
ADDRESS: (Portion 1, Farm 543, Nooitgedacht, Pine Valley Road, Lanseria)
TICKETS via Webtickets: http://webtickets.
ON THE MENU
From the pit
Above the flames
Lemon and herb whole birds
Marinated whole rump of beef
Whole snoek with apricot and thyme basting
Salad Boards
Board 1
Field of baby wild rocket, cucumber, sliced red onion and toasted seeds
Dressing: walnut balsamic
Beetroot from the fire
Board 2
Field of mixed chards, chickpeas, faro, and baby marrow
Dressing: detox apple cider
Corn and carrot from the fire
Board 3
Field of mixed tender greens, feta, olives with Green beans
Dressing: garden herb
Roasted plum tomatoes from the fire
Freshly baked rustic breads
Dessert
Giant gooey pavlova of watermelon with fresh berries, cream, honey comb, toasted almonds, lemon curd and chocolate, chewy meringue
Cheese
Last of the heat-melted soft cheese with sticks and wafers
Children are spoilt with delicious kiddies fare and will be entertained with pony rides and games. Vegetarians are welcome.
The forum company host a variety of events at their venues regularly. Check them out here
