The Regency Apartment Hotel launched in Menlyn, Pretoria in 2018 and has enjoyed steady growth with the high-end traveler. The luxurious 4-star hotel caters for both leisure and business travelers in the busy Menlyn node and recently celebrated the launch of their in-house restaurant, Platina and appointment of celebrated Chef, Sam Ramokoka as Executive Chef.
The Platina boasts a 24-hour trading time along with 24-hour room service, an attractive feature for guests arriving or returning at unexpected hours. The exclusive all-day dining experience serves fusion cuisine with a few traditional South African twists. Platina offers both inside and alfresco style dining in a relaxed atmosphere and is also open to patrons from the surrounding Menlyn businesses seven days a week for breakfast, lunch and dinner. The beverage list includes South African Craft beers along with wines, cocktails and champagne.
“We enjoy a sophisticated menu but our signature dishes often consist of traditional meals that are very popular and fit well with our brand. It’s been very exciting to start something like this with a hotelier as passionate as Siyanda Dlamini. We really believe in African brands and our hotel is a 100% African brand,” says Chef Sam Ramokoka.
The apartment style on offer at The Regency means spacious suites in one and two bedroom options fitted with luxury Miele appliances, which translates into a comfortable stay for both short and long-term guests. Other attractive facilities at The Regency Menlyn include conference and meeting rooms that can accommodate 100 people. Further Regency hotels are set for development in 2019 with plans soon to be announced.
For reservations at The Regency Hotel Menlyn, call 012 003 4777 or e-mail reservations@theregencygroup.co.za.
