Martin HIller | Feb 26, 2014
With the help of the Event Greening Forum, SA Conference brings you 10 ways to ensure green catering: Request local and seasonal food Try to avoid red meat, but if it is provided, request free-range meat or chicken. Ensure that all seafood is on...
admin | Feb 26, 2014
A BUSINESS CAPITAL Despite being the smallest province, Gauteng has a population over 10 million and is the economic powerhouse of South Africa. According to Gauteng.net, “Gauteng has the highest population density, highest disposable income and...
John Fisher | Feb 26, 2014
John Fisher retells some industry myths to guide us all towards a happier future Long, long ago in the mythical world of Conferenciana, there was always lots of work to be done and no-one was poor. The people needed little excuse to meet together...
admin | Feb 25, 2014
Nicolene Kotze has been appointed as hospitality sales and marketing manager for the five-star Steenberg Hotel, contemporary fine-dining restaurant Catharina’s, and the popular Bistro Sixteen82. Kotze is a seasoned professional in the hospitality...
Miss Meet | Feb 25, 2014
Conference flings, broken chandeliers and twerking – Miss Meet has seen it all. Heed her warning; what happens at the event does not stay at the event. “What happens in Vegas, stays in Vegas” is a saying that has evolved from, “What happens on...
admin | Feb 25, 2014
Compex® has participated in various exhibitions such as Meetings Africa and Markex. These two exhibitions have been developed for the MICE industry, but with different opportunities for participants. Being both exhibitions organisers and exhibitors...
