Antois-Leigh Nepgen | Mar 30, 2026
5 Ways to Turn Your Kitchen into a Zero-Waste Zone In most homes, the kitchen is where good intentions quietly go to waste. A bag of spinach forgotten at the back of the fridge. Leftovers that never get eaten. Vegetable peels and scraps that go...
Antois-Leigh Nepgen | Nov 20, 2025
EGF unpacks the full journey to achieving credible green certification. The Event Greening Forum (EGF) recently hosted a power-packed webinar titled “The Road to Certification: Getting Your Event Certified as Green”, offering event professionals a...
