De Hoek Country Hotel

Description

Nestled in a crook of the Magalies River in the lush and fertile valley of the Magaliesburg Mountains and only an hour and fifteen minutes away from Johannesburg and Pretoria, De Hoek Country Hotel is the ideal place to celebrate life. Whether you go to stay for a romantic getaway, an executive conference, a bespoke wedding or just to unwind in a tranquil setting; you’re bound to enjoy their warm hospitality.

Coupled with excellent 5-star service and superb cuisine, De Hoek proudly continues to satisfy a wide clientele from all over the world. The successful team, with the continued loyalty and commitment of the De Hoek staff, continue to uphold the values that make the award winning hotel a prized gem in a highly competitive hospitality industry.

Gallery

Catering

Chef Rob MacKenzie and his brigade of chefs at De Hoek are committed to food excellence, creating sublime dining experiences. The team offers different and varied five-course dinners, and source only the best local and international suppliers and freshest seasonal produce available.

Creative and unusual flavours are combined to create new food trends and this is combined with clever interpretation of classic French and Mediterranean dishes. The food is beautifully plated and presented, with herbal bouquets picked fresh from herb gardens every morning.

De Hoek has won many food accolades including the American Express Fine Dining.

Accommodation

The hotel has 12 Classic Superior suites, 4 Classic Superior Suites with a gas fireplace, 10 Deluxe Suites, and 2 Penthouse Suites as options for accommodation. Of the Deluxe suites, 2 are wheelchair friendly with wider doors and passages, hand rails in bathrooms and level threshold shower entrances.

Spaces

De Hoek offers a variety of event venues that can accommodate up to 80 guests for a private event, a wedding or a corporate conference. The Point Room in the Stone House is used for private dining for up to 12 guests. The Garden Pavilion can seat up to 30 people for a reception, or double up as a chapel when the weather does not permit an outside ceremony. Stonebridge House, which has its own kitchen and service bar, can accommodate 60 guests in the Foundation Room and 12 people each in the Cornerstone and Capstone breakaway rooms. The Bridge Bistro, with stacking glass doors that look out onto the Olienhout Ridge can seat up to 80 guests for wedding receptions or private parties.